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4 Rocky Road Slices 150g

4 Rocky Road Slices 150g

€4,15
€4,15
Sale Sold out
Taxes included.

Our Rocky Road Slices are made with smooth Belgian milk chocolate, rich crumbly biscuit and soft marshmallows for the ultimate indulgent Irish chocolate treat. With four generous slices in each 150g pack, they're perfect for sharing, afternoon treats or adding a little chocolate joy to your day.

Why you'll love it:

  • Belgian milk chocolate: Smooth and creamy chocolate throughout.
  • Crunchy biscuit and soft marshmallow: A delicious contrast of textures.
  • Four generous slices: Perfect for sharing or enjoying over a few days.

Pairs well with

Our Salted Caramel Shortbread Slices, Chocolate Brownie Bar or a cup of tea.

We lovingly prepare and pack your Broderick's treats before sending them on their way. Please allow 5–10 working days for delivery. block

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Nutritional Information
Ingredients
Per 100 g (Per unit of 37.5 g )
Energy 2113kJ/505kcal (792kJ/189kcal)
Fat 27g (10g)
Of which saturates 17g (6g)
Carbohydrates 60g (22g)
Of which sugars 44g (16g)
Protein 5.5g (2g)
Salt 0.4g (0.15g)

BELGIAN MILK CHOCOLATE BISCUIT CAKE WTH MARSHMALLOWS 37,5G x 4
Ingredients: Milk Chocolate (34%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: Lecithin (SOYA), Flavouring), Biscuit (23%) (Flour (WHEAT Flour, Sugar, Palm Oil, Glucose-Fructose Syrup, BARLEY Malt Extract, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate, Salt), Marshmallow (16%) (Glucose Syrup, Sugar, Water, Maize, Beef Gelatine, Flavourings, Pork Gelatine, Beetroot Juice Concentrate, Colour: Betanin), Dark Chocolate (4%), (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: lecithin (SOYA), Flavouring), Coconut Oil, Invert Sugar Syrup, White Chocolate (2%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: Lecithin (SOYA), Flavouring), Caramel (Invert Sugar Syrup, Glucose Syrup, Sweetened Condensed Skimmed MILK (Sugar, MILK), Palm Oil, Humectant: Vegetable Glycerine, Sugar, Butter (MILK), Emulsifier: Lecithin (SOYA), Salt], Glucose Syrup, Salt, Emulsifier: Lecithin (SOYA), Palm Oil, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids, Antioxidants: (Tocopherol-rich Extract, Ascorbyl Palmitate). Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain peanuts, tree nuts, egg & sulphites. Made in Ireland. Milk chocolate contains cocoa solids 34% minimum. Dark chocolate contains cocoa solids 55% minimum. Origin of Milk & Dark Chocolate: Belgium. Store in a Cool Dry Place. Once Opened Consume Within 3 Days.

Nutritional Information
Per 100 g (Per unit of 37.5 g )
Energy 2113kJ/505kcal (792kJ/189kcal)
Fat 27g (10g)
Of which saturates 17g (6g)
Carbohydrates 60g (22g)
Of which sugars 44g (16g)
Protein 5.5g (2g)
Salt 0.4g (0.15g)
Ingredients

BELGIAN MILK CHOCOLATE BISCUIT CAKE WTH MARSHMALLOWS 37,5G x 4
Ingredients: Milk Chocolate (34%) (Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: Lecithin (SOYA), Flavouring), Biscuit (23%) (Flour (WHEAT Flour, Sugar, Palm Oil, Glucose-Fructose Syrup, BARLEY Malt Extract, Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate, Salt), Marshmallow (16%) (Glucose Syrup, Sugar, Water, Maize, Beef Gelatine, Flavourings, Pork Gelatine, Beetroot Juice Concentrate, Colour: Betanin), Dark Chocolate (4%), (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: lecithin (SOYA), Flavouring), Coconut Oil, Invert Sugar Syrup, White Chocolate (2%) (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: Lecithin (SOYA), Flavouring), Caramel (Invert Sugar Syrup, Glucose Syrup, Sweetened Condensed Skimmed MILK (Sugar, MILK), Palm Oil, Humectant: Vegetable Glycerine, Sugar, Butter (MILK), Emulsifier: Lecithin (SOYA), Salt], Glucose Syrup, Salt, Emulsifier: Lecithin (SOYA), Palm Oil, Rapeseed Oil, Emulsifier: Mono- and Diglycerides of Fatty Acids, Antioxidants: (Tocopherol-rich Extract, Ascorbyl Palmitate). Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain peanuts, tree nuts, egg & sulphites. Made in Ireland. Milk chocolate contains cocoa solids 34% minimum. Dark chocolate contains cocoa solids 55% minimum. Origin of Milk & Dark Chocolate: Belgium. Store in a Cool Dry Place. Once Opened Consume Within 3 Days.