Home / TIFFIN BAR (5/20 PACK)
Skip to product information
1 of 3

TIFFIN BAR (5/20 PACK)

TIFFIN BAR (5/20 PACK)

Pack Size: 5 bars
Regular price €11,89 EUR
Regular price €11,89 EUR Sale price €11,89 EUR
Sale Sold out
Taxes included.

A proper chocolate classic with an indulgent twist—our Tiffin Bar is packed with crunchy biscuit pieces and wrapped in rich, velvety Belgian chocolate. Handmade in Ireland, it’s the perfect blend of crumbly and creamy, made for those who like their treats with a little texture and a lot of flavour.

View full details

Taste Good & Feel Good

Nutritional Information
Ingredients
Per 100 g (Per unit of 50 g )
Energy 2227kJ/532kcal (1113kJ/266kcal)
Fat 31g (16g)
Of which saturates 19g (9,5g)
Carbohydrates 57g (29g)
Of which sugars 43g (22g)
Protein 6,5g (3,3g)
Salt 0,36g (0,18g)
Belgian Chocolate Biscuit cake 50g. Ingredients: Milk Chocolate (62%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring], Biscuit (27%) [Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Sunflower), Glucose-fructose Syrup, BARLEY Malt Extract, Raising Agents: (Sodium Bicarbonate (E500i), Ammonium bicarbonate (E503i)), Salt], Invert Sugar Syrup, Coconut Oil, Palm Oil, Rapeseed Oil, Emulsifiers: Mono- and Diglycerides of Fatty Acids (E471), Antioxidants: [Tocopherol-rich Extract (E306), Ascorbyl palmitate (E304i)], Emulsifier: SOYA lecithin (E322), Salt. Origin of Milk Chocolate: Belgium and Biscuit: UK. Milk chocolate contains cocoa solids 34% minimum. Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain traces of sulphites, eggs, nuts and peanuts. Store in a cool dry place. Once opened consume within 3 days. Best before: See front

Nutritional Information
Per 100 g (Per unit of 50 g )
Energy 2227kJ/532kcal (1113kJ/266kcal)
Fat 31g (16g)
Of which saturates 19g (9,5g)
Carbohydrates 57g (29g)
Of which sugars 43g (22g)
Protein 6,5g (3,3g)
Salt 0,36g (0,18g)
Ingredients
Belgian Chocolate Biscuit cake 50g. Ingredients: Milk Chocolate (62%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring], Biscuit (27%) [Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Sunflower), Glucose-fructose Syrup, BARLEY Malt Extract, Raising Agents: (Sodium Bicarbonate (E500i), Ammonium bicarbonate (E503i)), Salt], Invert Sugar Syrup, Coconut Oil, Palm Oil, Rapeseed Oil, Emulsifiers: Mono- and Diglycerides of Fatty Acids (E471), Antioxidants: [Tocopherol-rich Extract (E306), Ascorbyl palmitate (E304i)], Emulsifier: SOYA lecithin (E322), Salt. Origin of Milk Chocolate: Belgium and Biscuit: UK. Milk chocolate contains cocoa solids 34% minimum. Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain traces of sulphites, eggs, nuts and peanuts. Store in a cool dry place. Once opened consume within 3 days. Best before: See front