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Caramel Shortbread Bar (5/10/20 Pack)

Caramel Shortbread Bar (5/10/20 Pack)

PACK SIZE: 5 Bars
€10,89
€10,89 €10,89
Sale Sold out
Taxes included.

Meet our Caramel Shortbread Bar, made with a crumbly, buttery biscuit base, silky smooth caramel and a generous coating of rich Belgian milk chocolate. Handmade in Dublin, this indulgent chocolate shortbread is the perfect combination of buttery biscuit, gooey caramel and creamy chocolate — a proper Irish treat for your next sweet fix.

Why you'll love it:

  • Buttery shortbread: A crumbly biscuit base with a rich, buttery texture.
  • Silky caramel: A generous layer of smooth caramel brings plenty of sweetness and indulgence.
  • Belgian chocolate: Finished with rich Belgian milk chocolate for the perfect chocolate-to-caramel ratio.

We lovingly prepare and pack your Broderick's treats before sending them on their way. Please allow 5–10 working days for delivery. 

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Nutritional Information
Ingredients
Per 100 g (Per unit of 50 g )
Energy 1983kJ/474kcal (991kJ/237kcal)
Fat 24g (12g)
Of which saturates 13g (6,5g)
Carbohydrates 60g (30g)
Of which sugars 41g (21g)
Protein 4,4g (2,2g)
Salt 0,44g (0,22g)
Belgian Chocolate Caramel Shortbread 50g. Ingredients: Caramel (40%) [Sweetened Condensed Skimmed MILK, (Skimmed MILK, Sugar), Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sugar, Butter (MILK), Humectant: Vegetable Glycerine (E422), Emulsifier: Mono- And Di Glycerides Of Fatty Acids (E471), Stabiliser: Pectin (E440), Natural Flavouring, Salt], Milk Chocolate (20%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring], Flour [WHEAT Flour, Raising Agents: (Sodium Carbonate (E500ii), Calcium Phosphate (E341), Diphosphates (E450i))], Sugar, Palm Oil, Maize Starch, Rapeseed Oil, Water, Sweet Whey Powder (MILK), Anhydrous MILK Fat, MILK Powder, Vegetable Fat (Coconut, Palm), Skimmed MILK Powder, Butter Flavouring, Emulsifiers: Mono- And Diglycerides Of Fatty Acids (E471), Lactose (MILK) Stabiliser: Calcium acetate (E263), Triphosphates (E451), Sodium alginate (E401), Gelling Agent: [Tetrasodium diphosphate (E450iii), Sodium Phosphates (E339)], Glucose Syrup, Salt, Emulsifier: Sunflower lecithin (E322), Natural Vanilla Flavouring, Lemon Concentrate, Antioxidants: [Tocopherol-Rich Extract (E306), Ascorbyl Palmitate (E304i)],Fermented WHEAT Flour, Colouring: (Carrot Extract, Saffflower Extract, Dried Beetroot Juice), MILK Protein, Emulsifier: Lactic Acid Esters of Mono- And Diglycerids (E472b), Natural Flavouring, Colour: [Riboflavines (E101i), Annatto norbixin (E160bii)], Gelling Agent: Sodium Hydrogen Carbonate (E500ii), Dextrose, Preservative: Potassium Sorbate (E202), Salt. Origin Of Caramel: UK, Milk Chocolate Belgium. Milk Chocolate Contains Cocoa Solids 34% Minimum. Allergy Advice: For Allergens Including Cereals Containing Gluten, See Ingredients In BOLD. May Contain Traces Of Eggs, Sulphites, Nuts And Peanuts. Store In A Cool Dry Place. Once Opened Consume Within 3 Days. Best before: See front

Nutritional Information
Per 100 g (Per unit of 50 g )
Energy 1983kJ/474kcal (991kJ/237kcal)
Fat 24g (12g)
Of which saturates 13g (6,5g)
Carbohydrates 60g (30g)
Of which sugars 41g (21g)
Protein 4,4g (2,2g)
Salt 0,44g (0,22g)
Ingredients
Belgian Chocolate Caramel Shortbread 50g. Ingredients: Caramel (40%) [Sweetened Condensed Skimmed MILK, (Skimmed MILK, Sugar), Glucose Syrup, Invert Sugar Syrup, Palm Oil, Sugar, Butter (MILK), Humectant: Vegetable Glycerine (E422), Emulsifier: Mono- And Di Glycerides Of Fatty Acids (E471), Stabiliser: Pectin (E440), Natural Flavouring, Salt], Milk Chocolate (20%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring], Flour [WHEAT Flour, Raising Agents: (Sodium Carbonate (E500ii), Calcium Phosphate (E341), Diphosphates (E450i))], Sugar, Palm Oil, Maize Starch, Rapeseed Oil, Water, Sweet Whey Powder (MILK), Anhydrous MILK Fat, MILK Powder, Vegetable Fat (Coconut, Palm), Skimmed MILK Powder, Butter Flavouring, Emulsifiers: Mono- And Diglycerides Of Fatty Acids (E471), Lactose (MILK) Stabiliser: Calcium acetate (E263), Triphosphates (E451), Sodium alginate (E401), Gelling Agent: [Tetrasodium diphosphate (E450iii), Sodium Phosphates (E339)], Glucose Syrup, Salt, Emulsifier: Sunflower lecithin (E322), Natural Vanilla Flavouring, Lemon Concentrate, Antioxidants: [Tocopherol-Rich Extract (E306), Ascorbyl Palmitate (E304i)],Fermented WHEAT Flour, Colouring: (Carrot Extract, Saffflower Extract, Dried Beetroot Juice), MILK Protein, Emulsifier: Lactic Acid Esters of Mono- And Diglycerids (E472b), Natural Flavouring, Colour: [Riboflavines (E101i), Annatto norbixin (E160bii)], Gelling Agent: Sodium Hydrogen Carbonate (E500ii), Dextrose, Preservative: Potassium Sorbate (E202), Salt. Origin Of Caramel: UK, Milk Chocolate Belgium. Milk Chocolate Contains Cocoa Solids 34% Minimum. Allergy Advice: For Allergens Including Cereals Containing Gluten, See Ingredients In BOLD. May Contain Traces Of Eggs, Sulphites, Nuts And Peanuts. Store In A Cool Dry Place. Once Opened Consume Within 3 Days. Best before: See front