From Ireland to the United States: Bringing Handcrafted Chocolate Across the Atlantic

You've seen the Caramel Crispy land in Spain, Iceland and beyond - but now we're State-side, sharing handcrafted chocolate with a whole new audience across the Atlantic.

How It All Started in Ireland

Our story began in Ireland in 1983, when the Broderick family started creating chocolate treats using simple, high-quality ingredients and time-tested recipes.

From rocky road to cakes, everything we make is rooted in that same philosophy today: keep it handcrafted, real chocolate & delicious.

That foundation is what made it possible to grow — not just at home, but internationally.

See the full range of deliciousness here.

Bringing Chocolate Across the Atlantic

Expanding into the US (& CostCo) isn’t as simple as shipping a box of chocolate.

Behind the scenes, it involves maintaining product quality across long distances, meeting international food standards & scaling production without losing the handcrafted touch.

It’s a balance we’ve worked hard to get right — ensuring every product still delivers the same experience as it would in Ireland right into the hands of CostCo goers in the States.

Where Next?

Bringing Broderick’s to the United States is another step in the growth journey - as well as in our partnership with CostCo.

As more people discover Irish chocolate, we’re excited to keep growing — while staying true to what made us in the first place: great recipes, handcrafted quality, and a love of proper chocolate treats.

And remember, if you're not State-side, you can always shop the Caramel Crispy online :)