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SALTED CARAMEL CRISPY BAR (20 BARS X 50G)

Price

€39.89

  • Irresistible crispies in salted caramel
  • Fully covered with Belgian chocolate
  • Crunchy, sweet, and a touch of salt

 

Looking for a snack that's impossible to put down? Our Salted Caramel Crispy Bars are calling your name!

Packed with crunchy crispies, drizzled with salted caramel, and fully enrobed in Belgian chocolate, they're crafted in our Dublin bakery (where temptation is baked in).

Perfect for those who believe in love at first bite, sharing with friends, or hoarding for personal emergencies. Grab a box of 20 bars and surrender to the irresistible. Because resistance is futile—and delicious!

Quantity

Nutritional Information

Nutritional Values/Valeurs nutritionnelles/Durchschnittliche Nährwerte

Per/ Pour/Pro 100g

Per/ Pour/Pro 50g 

Energy/ Énergie/ Energie 

1881kJ/450kcal

940kJ/225kcal

Fat/ Lipides/ Fett 

19g

9,6g

Of which saturates/ Dont acides gras saturés/ Davon gesättigte Fettsäuren

11g

5,4g

Carbohydrates/ Glucides/ Kohlenhydrate 

66g

33g

Of which sugars/ Dont sucres/ Davon Zucker 

49g

24g

Protein/ Protéines/ Eiweiß 

4,9g 

2,4g

Salt/ Sel/ Salz 

0,96g

0,48g

Ingredients & Allergy Information

BELGIAN CHOCOLATE AND SALTED CARAMEL RICE CRISPY BAR 50G. Ingredients: Caramel (30%) [invert sugar syrup, glucose syrup (SULPHITES), sweetened condensed MILK (Whole MILK, sugar), palm oil, humectant: vegetable glycerine (E422), sugar, butter (MILK), emulsifier: SOYA lecithin (E322), salt], Caramel (27%) sweetened condensed skimmed MILK (Skimmed MILK, sugar), glucose syrup, invert sugar syrup, palm oil, sugar, butter (MILK), humectant: vegetable glycerine (E422), emulsifier: mono- and diglycerides of fatty acids (E471), stabiliser: pectin (E440), natural flavouring, salt], Milk Chocolate (24%) [sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin (E322), natural vanilla flavouring], Crisp Rice (17%) [rice flour, WHEAT flour, sugar, whey powder (MILK), BARLEY malt flour, salt, rapeseed oil, emulsifier: SOYA lecithin (E322)], Salt. Milk chocolate contains cocoa solids 34% minimum, and cocoa butter 28.5%. Origin of Caramel: UK, Milk Chocolate: Belgium. Allergy advice: for allergens including cereals containing gluten, see ingredients in BOLD. May contain traces of: nuts, peanuts, and egg. Store in a cool dry place. Once opened, consume within 3 days. Best before: See front

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