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GLUTEN FREE CHOCOLATE MACAROON 70G

Price

€2.49

  • A delectable blend of rich chocolate and tropical coconut
  • Gluten-free and made with the finest ingredients
  • Crisp outer shell with chewy coconut interior
  • A true testament to quality and flavor


Discover the gluten-free range here >

 

Yearning for a getaway but are stuck at your desk? Let our Gluten-Free Chocolate Macaroon transport you to a coconut-filled paradise!

 

Crafted with love in our Dublin bakery (where the sun always shines metaphorically), this delight features a crisp outer shell, a chewy coconut interior, and a blanket of velvety chocolate.

 

Made with only the finest ingredients and zero gluten, it's perfect for those with dietary restrictions or anyone who loves a taste of the exotic. Grab one (or a dozen) and let your taste buds dance the hula! Because who needs a plane ticket when you've got a macaroon?
 

Quantity

Nutritional Information

Nutritional Values  

Per 100g 

Per 70g  

Energy  

1937kJ/463kcal 

1363kJ/326kcal 

Fat  

24.3g 

17g 

Of which saturates  

23.0g 

16.1g 

Carbohydrates  

54.7g 

38.3g 

Of which sugars 

46.9g 

32.8g 

Fibre 

6.1g 

4.3g 

Protein  

4.4g 

3.1g 

Salt  

0.07g  

0.05g 

 

Ingredients & Allergy Information

INGREDIENTS: Coconut (29%), Sugar, Glucose Syrup, EGG White, Dextrose, Vegetable Oils (Palm, Palm Kernel), Rice Flour, Defatted Cocoa Powder (1%), Stabiliser: Sorbitan Tristearate (E492), Emulsifier: SOYA Lecithin (E322). 

Made in a factory that also handles products containing milk & nuts. Store in cool, dry conditions.  

Store in a Cool Dry Place. Once Opened Consume Within 3 Days. 

Best Before: See Side of pack  

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