GLUTEN FREE CHOCOLATE MACAROON 70G
€2.49
- A delectable blend of rich chocolate and tropical coconut
- Gluten-free and made with the finest ingredients
- Crisp outer shell with chewy coconut interior
- A true testament to quality and flavor
Discover the gluten-free range here >
Yearning for a getaway but are stuck at your desk? Let our Gluten-Free Chocolate Macaroon transport you to a coconut-filled paradise!
Crafted with love in our Dublin bakery (where the sun always shines metaphorically), this delight features a crisp outer shell, a chewy coconut interior, and a blanket of velvety chocolate.
Made with only the finest ingredients and zero gluten, it's perfect for those with dietary restrictions or anyone who loves a taste of the exotic. Grab one (or a dozen) and let your taste buds dance the hula! Because who needs a plane ticket when you've got a macaroon?
Quantity
Nutritional Information
Nutritional Values |
Per 100g |
Per 70g |
Energy |
1937kJ/463kcal |
1363kJ/326kcal |
Fat |
24.3g |
17g |
Of which saturates |
23.0g |
16.1g |
Carbohydrates |
54.7g |
38.3g |
Of which sugars |
46.9g |
32.8g |
Fibre |
6.1g |
4.3g |
Protein |
4.4g |
3.1g |
Salt |
0.07g |
0.05g |
Ingredients & Allergy Information
INGREDIENTS: Coconut (29%), Sugar, Glucose Syrup, EGG White, Dextrose, Vegetable Oils (Palm, Palm Kernel), Rice Flour, Defatted Cocoa Powder (1%), Stabiliser: Sorbitan Tristearate (E492), Emulsifier: SOYA Lecithin (E322).
Made in a factory that also handles products containing milk & nuts. Store in cool, dry conditions.
Store in a Cool Dry Place. Once Opened Consume Within 3 Days.
Best Before: See Side of pack